This baked Boursin tomato dip is a wonderful, savory warm cheese dip that is super easy to make. Enjoy with crostini or crackers.
Preparation Details
Prep Time: 10 mins
Cook Time: 35 mins
Total Time: 45 mins
Servings: 6
Ingredients
- 3 cups halved cherry or grape tomatoes
- 2 tablespoons olive oil
- 3 cloves garlic , finely minced
- 1 teaspoon dried basil
- salt and freshly ground black pepper to taste
- 1 ( 5.2 ounce) package spreadable French cheese, such as Boursin ® Garlic & Fine Herbs
- chopped fresh basil or sliced green onion for garnish
Steps
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine tomatoes, olive oil, garlic, basil, salt, and pepper in a baking dish. Make a well in the center, and drop in the Boursin cheese.
- Bake in the preheated oven until the cheese starts to lightly brown, 35 to 40 minutes. Use a fork to mash the cheese and then stir some of the tomatoes into it.
- Garnish with fresh chopped basil or sliced green onions, and serve immediately.
